Divider rounder for round buns-rolls
A divider-rounder with oscillating plate that can divide and round all types of dough for round buns/rolls of variable weight without varying the dough leavening process
Divides and rounds all types of dough
Round buns/rolls of variable weight without having to vary the dough leavening process
Very flexible
The cutting head can be angled for cleaning
Models:
E-ROUND AUTOMATIC : Available with 3-30, 3-52, 4-14, 4-30, 4-36 divisions
E-ROUND SEMI-AUTOMATIC: Available with 3-30, 3-52, 4-14, 4-30, 4-36 divisions
E-ROUND MANUAL: Available with 3-30, 3-52, 4-14, 4-30, 4-36 divisions
Just move the shaping plate slightly for perfectly rounded pieces. Manually regulate the pressing intensity and rounding duration according to the type of dough to be processed.
The cutting head can be angled for cleaning
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Via Vittorio Veneto, 143
36040 Grisignano di Zocco (VI)
Italy
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