Academy / High School

EsmachAcademy proposes training and updating appointments on specific topics, held by experts and famous bakers who have matured an extensive knowledge in preparing leavened oven-baked products.

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mappa Esmach Italia
BOSMACH SRL
CONTRADA COSTE, 24/A - 60010 BARBARA (AN)
info@molinomarianipaolo.com
ZINGRILLO.COM
VIA TRANI, 231/B (BT)
info@zingrillo.com
AL.SEPRANO.COM SRL
VIA PRIMALDO COCCO, 39 - 74121 TARANTO
aldoseprano@libero.it
SPADAFORA FRANCO
Z.I. PRIANO LAGO - 87050 FIGLINE VEGLIATURO (CS)
fabri.spadafora@gmail.com
SPECIAL FORNI DI MESSINA
VIA MAZZINI, 195 - 92100 AGRIGENTO
special.forni@libero.it
PROMO TB
VIA DOCCIA, 1/A - 52018 STRADA IN CASENTINO (AR)
ceccarelli@promotb.it
LINEA BIANCA GROUP SRL
VIA A.MORO, 50 - 27051 CAVA MANARA (PV)
deprati.giampaolo@lineabianca.it
BORGOTTI ANTONIO
VIA IV NOVEMBRE, 72 - 28026 OMEGNA (VB)
a.borgotti@tin.it

Upcoming classes at EsmachAcademy:

Courses for professional bakers, but also for those who wish to discover and learn about bread making techniques using natural yeast and pure ingredients.
Upcoming classes at EsmachAcademy:

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