EsmachLab Smart

Bread, Pizza, Bakery Product  with Natural Yeast in every bar, in every Hotel, in every Restaurant!

What is EsmachLab Smart?

The system that allows to prepare Bread, Pizza, Bakery Products with Mother Yeast without chemical ingredients in every Bar, in every Hotel, in every Restaurant !

Starting with 2 sqm,  EsmachLab Smart  allows you to amaze your customers with fresh and healthy bakery products, made with natural yeast. Scents, tastes and quality bring you back to the products of the past …

EsmachLab Smart  allows you to prepare  the customer favorably to start or stop his day in a positive way and to keep good memories of your hotel, bar or restaurant … to go back and give better feedbacks …

EsmachLab Smart is sustainable, because it only makes what is needed when it is needed.  The work can be done during the day and the dough can be put in the oven just before the product is sold: in this manner the offer is always top quality, the traditional product is respected, and waste is reduced to a minimum.

The Esmach system controls and delivers constantly Natural Yeast, fine dough for pizza , bread and bakery.  The cycle is simple, predictable, scalable, replicable everywhere.

Flexible

A dynamic space, tailor‐made, even in less than 3 sqm, that makes constantly and in a quick and safe way, bread, pizza, focaccia and bakery products with natural yeast.

Genial

EsmachLab Smart is the simple and safe system for the bakery chef who wants to promote bread and bakery products WITHOUT CHEMICALS and the quality of natural leavening

Natural

Since it is son of natural leavening and of high quality flours. Free from preservatives, fresh, fragrant, digestible, natural and not frozen.

Simple

It is a dynamic and proactive format, available to everyone, even to those who have never “chewed” bread and pizza, that make you work only by day and make you save till 50% of your time thanks to the the used technology.

Bread: a characterizing and distinctive element… provided it is good

In line with the times, in the best restaurants, bread is presented as a real dish. Bread of quality, made with traditional methods, selected raw materials, natural yeast and natural leavening. Bread comes to the table freshly baked or at the right service temperature with the idea to take bakery bread to the restaurant…

A quick and safe method that guarantees an optimal quality, always…

Thanks to the technology developed by Esmach and to the availability of its team of experts, the change in the way to think and manage your business will be evident and the perception of your customer is that he will feel at the focus of your attention.

Esmachlab Smart is available and adaptable according to your needs starting from 2 sqm and it allows you to produce, all day long, Bread, Pizza and Bakery Pastry with Natural Yeast WITHOUT CHEMICALS.

EsmachLab Smart Bread/Pizza

With EsmachLab Smart you can get a fresh product in a few minutes and always serve it soft and crispy. It is an added value that a gourmet restaurant would like to be able to give as well as a service conceptually suitable to the meal, and fresh bread with natural yeast has this appeal unlike common bread.

Morning, afternoon, snack, aperitif and dinner, make your products at any time of the day. Not only bread but diversify your products: bread, baguettes, scones, Ciabatta bread, brioches, pizza, sweet and savory products with or without filling, to combine with the various courses.

EsmachLab Smart Bread/Pizza/Pastry

EsmachLab Smart was conceived with the idea that quality of life is important and that genuineness of the products to offer to the customers is essential for the success of your business. Moreover, considering that the space costs and that it is not always available, starting from 2 sqm EsmachLab Smart allows you to make all day long bread, pizza and bakery pastry with Natural Yeast and WITHOUT CHEMICALS.

It includes:

  • Natural Yeast processor
  • Compact spiral mixer  upon wheels
  • Working table
  • Climother®
  • Table Planetary mixer

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