Esmach’s new laboratory is called EVA!

A super demo on Tuesday 27th at the Vicenza Academy together with the

Masters Francesco Favorito and Stefano Bongiovanni who made all the participants discover the new line of equipment dedicated to the Gluten Free, Free From, High Protein and Low Carb worlds.

Choose Esmach technology with AI software and exclusive recipes inside that allow easy use for the creation of products that embrace the needs of people and the market!