Electric Pizza oven
Compact bench ovens suitable for direct baking on stone or in trays.
Maximum operating temperature 400°G.
Stainless steel front panel, door and handle.
Door glass made of pyroceram.
Chamber in irradiating aluminated plate, high thermal insulation in ceramic fiber and rock wool.
Baking surface made of refractory stone (14 mm) or in aluminated plate tor trays (optional).
Direct smoke exhaust.
Internal lightning with halogen lamp.
Thanks to the innovative technology of a patented device, it features Baking Assistance and Initial Heating functions; while the former adjusts the oven’s performance based on the required productivity, the latter optimizes the heating phase each time it is turned on for the first time.
The TOUCH control panel allows you to select all the parameters, it offers the following functions:
- programmed ignition twice a day;
- 2 baking timers; – program with pyrolysis;
- ECO function (which optimizes the absorbed power, maintaining the temperature in the chamber during pauses);
- 10 customizable programs.
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Via Vittorio Veneto, 143
36040 Grisignano di Zocco (VI)
Italy
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