Natural Yeast Processors
Bread made using natural yeast is consistent and rich. It has a rustic aspect and a flavour that recalls bread the way it used to be made.
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The advantages of our
Natural yeast
generators
Bread made of natural yeast can be kept for longer than normal bread, thanks to the acidity, released by the bacteria, that slows ageing. This type of bread also has a thicker crust, which helps maintain humidity and keeps the inside soft.
Choose the equipment
that suits you best
that suits you best
Appliances
Liquid Yeast processor
GL EASY
for qualified productions of small quantities
Liquid Yeast processor
GL MINI TWIN 50
for qualified productions of medium quantities
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