Cold
The Esmach “cold” range includes refrigerators and workbenches that control the rising of doughs for bread, pizza, pastries, as well as freezers or fridges and workbenches for their preservation.
Discover them
The advantages
of our Cold Range
Controlling and programming temperatures are essential factors for handling dough in a professional manner. Working with the Esmach “cold” range has many advantages:
-Improved quality of life,because you no longer have to work all night.
-Possibility of producing all day,because you can manage breadmaking in the way that suits you best.
- Excellent finished product quality,because precisely-controlled temperature and humidity favour yeast development without risking the formation of crusts or bubbles.
that suits you best
Refrigerator
CLIMATE chill
Refrigerator
REFRIGERATED PREPTABLE FOR PASTRY SHOPS
EB/RF
Refrigerated table for pastry shops.
Refrigerated cabinet for pastry shops
EA/RF
Refrigerated cabinet for pastry shops
Retarder proofer and programmed automatic leavening
BFA – BFA/B
Retarder proofer and programmed automatic leavening
Proofer
BFE
Proofer
Retarder proofer and programmed automatic leavening
BFC
Retarder proofer and programmed automatic leavening
Biga retarder
BFC-B
Biga retarder
Retarder proofer and programmed automatic leavening
BFM
Retarder proofer and programmed automatic leavening
Leavening and retarder proofer bench
EB/FL
Leavening and retarder proofer bench
Proofer with an innovative patented process
CLIMOTHER
Proofer with an innovative patented process
Freezer with trays
CLIMATE freeze
Freezer with trays
Fast blast chiller for pastry shops and bakeries
CLIMATE blast
Fast blast chiller for pastry shops and bakeries
Combined Freezer - Preserver
BSCP
Combined Freezer - Preserver
Freezer for trolley
BSC
Freezer for trolley
Ask for more information and Contact us
A team of experts will be at your complete disposal
and will answer your every need
