{"id":5785,"date":"2016-01-25T16:43:08","date_gmt":"2016-01-25T15:43:08","guid":{"rendered":"http:\/\/localhost:8888\/wp_esmach_new\/apparecchiature\/%categoria_prodotto%\/fe\/"},"modified":"2024-11-20T16:43:41","modified_gmt":"2024-11-20T15:43:41","slug":"fe","status":"publish","type":"apparecchiature","link":"https:\/\/www.esmach.com\/en\/machines\/other-machines\/fe\/","title":{"rendered":"FE"},"content":{"rendered":"<p>Mainly used for working soft dough &#8211; \u201ctoscano\u201d type &#8211; that needs to be reinforced during moulding.<\/p>\n<p>\u00a0<\/p>\n","protected":false},"featured_media":3649,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"professione":[],"class_list":["post-5785","apparecchiature","type-apparecchiature","status-publish","has-post-thumbnail","hentry","categoria_prodotto-other-machines"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.4 (Yoast SEO v26.9) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>FE long loaf moulder for quality soft doughs | Esmach<\/title>\n<meta name=\"description\" content=\"FE long loaf moulder for quality soft doughs, as &quot;Tuscan&quot; bread, that require a strengthening during the loaf moulding process. 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