The best solution to bake stone effect bread, pizza and focaccia in a simple,clean and sustainable way
The baking chamber of Orion electric oven with 1-way 800mm have been specifically designed to guarantee multi-functionality and baking quality:
- The ROC baking chamber: "slow baking" ... ORION gives the possibility to place an additional ROC baking chamber (exclusive Bongard patent) on ovens with 3 and 4 decks, for cooking large pieces and pastry delicate products.
- The CLASSIC baking chamber: "the best compromise between inertia and reactivity" ... The classic baking deck allows you to bake
bread, cakes and pastry with exceptional baking results!